almond

We just created the perfect combination of an Italian cheesecake and a soft crumb almond cake. With creamy ricotta, a hint of polenta and an upside-down lemon s…

This may or may not happen to you, but sometimes when I’m a guest in someone’s home, where everyone pitches in to make dinner, all eyes (or just the host’s eyes…

Of all the pastries in France, one of my favorites is the financier. Enriched with nuts, and moistened with butter, every bakery in France offers their own vers…