nutrition
Philippine manufacturers are pushing back against the proposed front-of-pack label (FOPL) policy due to potential compliance and production…
Science writer Julia Belluz of Vox.com talks to EconTalk host Russ Roberts about the state of epidemiology, nutrition, and the relationship between obesity and …
From fearmongering about ingredients to misleading dietary trends, nutrition misinformation is everywhere. In this podcast, nutrition scientist Jessica Knurick …
Following dietary guidelines would mean eating less meat and dairy—and fewer calories overall—reducing greenhouse gases and other pollution. Julia Rosen reports…
To make nutritious ‘pies’ and celebratory ice cakes, a whole lot of science is mixed with a dash of creativity. The post Inside Disney’s Animal Nutrition Center…
Clare Collins is a Professor in Nutrition and Dietetics at the University of Newcastle. She joins Dr Karl for a colourful conversation about your toilet bowl an…
In this episode, I'm joined by Professor Clare Collins, Australian dietitian and Professor of Nutrition and Dietetics at the University of Newcastle. Clare is m…
This episode, we’ve got the exclusive on the preliminary results of the world’s largest personalized nutrition experiment. Genetic epidemiologist Tim Spector la…
This episode, we've got the exclusive on the preliminary results of the world's largest personalized nutrition experiment. Genetic epidemiologist Tim Spector la…
Are eggs going to give you high cholesterol, or are they the base of a great protein-rich meal? Will coffee give you cancer, or will it help you live longer? If…
